Arrow backLanguage
6-12 months
Recipe
Add this post to favorites

Tuna Salad Fingers

2
25 mins

This is the perfect meal for your little one, it’s packed with minerals and vitamins like Iron, Vitamin B6 and Potassium, the Tuna Salad Fingers dish will allow your child to step out of their comfort zone.

Ingredients
  • 5g canned tuna, drained
  • ¼ avocado, removed from skin and finely chopped
  • 1 tbsp mayonnaise
  • 1 tbsp grated carrot
  • 1 tbsp finely chopped celery
  • 2 slices white bread
Step by step
  • 10 mins
    Preparation
  • 15 mins
    Cooking
  • 25 mins
    Time total
  • Combine tuna, avocado, mayonnaise, carrot and celery in a small bowl; mix well; sandwich half the mixture between bread; using a serrated knife, cut crusts from bread then cut sandwich into 3 fingers.

  • Store remaining filling in an airtight container and store in the refrigerator; use within 24 hours.

MVP Logo

Get full access to expert-backed nutrition support

  • newspaper icon

    My feed

    Curated content based on your preferences 

  • medical expert icon

    Feeding guidance

    Learn about various feeding options and what each means for you and your baby

  • corner border

    Tailored Practical Tools

    Try our tailored practical tools to guide you through the parenting journey.

  • letter icon

    My First 1000 Days club

    Customised notifications, reminders and newsletters

Search icon

Still haven't found what you are looking for?

Try our new smart question engine. We'll always have something for you.

Rate this article